Copper and brassware.

Beautiful old and antique copperware from the heart of rural Normandy, France. The production and use of copper cookware is long established in France and dates back centuries. Still used today by many top chefs, copper pots and pans are often seen hanging in the kitchens of the culinary elite, but you will also find them in most homes in France. They are traditional, little artisan pieces of hand made history crafted into a humble pot, pan or mold that has at some time sustained a family, even generations, meal after meal. France is a country so proud of its heritage, traditions and food, it is no wonder these pots are displayed with pride.